Today I created a gluten free yogurt dip to top with (or with which to dip!) anything you like. I used fresh herbs (although you could use dried) and it tastes like it's straight out of the garden. I topped my turkey dogs with it today, and dipped carrot sticks in it earlier this morning. It'll probably become a taco topping later tonight!
This dip is fresh and delicious and completely gluten free. Enjoy!
Cucumber Chive Yogurt Dip
1/3 c. plain yogurt
1/4 c. chopped cucumber
1 tsp. finely chopped chives
1 Tbsp. cilantro
1//4 c. packed spinach leaves
salt and pepper to taste
Combine all ingredients in a food processor and blend on high for about 30 seconds.
Serve and enjoy!!
Bundle barely let me take a photo of the bowl before snatching the cucumber and licking her fingers! I hastily threw that cucumber back in there for a one-second photo shoot before she devoured it.
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